- Milk‘O’Mix: Add two teaspoon full Milk‘O’Mix into a glass of milk (200ml), stir to dissolve and some ice and churn in a mixer and you get a delicious milkshake of your choice. No extra sugar to be added.
- Flavoured Milk: Add two teaspoons of Milk‘O’Mix to plain milk and stir. All the flavors are excellent for cold milk.
- Ice Cream: Thicken the milk by adding comflour and add Milk‘O’Mix milk flavor and extra sugar to adjust sweetening. Cool and freeze for two hours then beat it with an egg beater to make it frothy. Add cream at this stage and freeze it again. Repeat beating to make it still frothy. Freeze for smooth and delicious ice cream.
- Cake: Add Milk‘O’Mix milk flavor to the dough if cake as also to butter to do icing of cakes.
- Yogurt: Add Milk‘O’Mix milk flavor to lassi, porridge, Cornflake, puddings, Burfi, and like, mixed with cream or malai spread over bread slices to make sweet sandwiches.
INGREDIENTS: Sugar, Milk Solids, Cocoa Powder & Eatable Starch.
CONTAINS PERMITTED NATURAL FLAVOUR & COLOUR
Storage: Store in Coo, Hygienic & Dry Place.
| *NUTRITIONAL INFORMATION PER 100g OF PRODUCT | |
| Energy | 375 Kcal |
| Carbohydrate | 94.1 |
| Sugar | 70 |
| Protein | 3.1 |
| Fat | 0.5 |
| * Approximate Values | |
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